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Contact & Information

Operating Hours:

12.00 noon – 9.00 pm daily; the restaurant remain closed on major Balinese holy days (Nyepi, Galungan and Kuningan).

Lunch : 12.00 noon – 6.00 pm
Tea Time : 3.00 pm – 5.00 pm
Cocktails : throughout the day
Dinner : 6.00 pm – 9.00pm (last hot food order: 8.00pm)

Address :

Jalan Raya Ubud, Bali, Indonesia 80571

Contact :

International Access Code : 62
Phone: (0361) 975-660
Email : hans@cafelotusubud.com
Website : www.cafelotusubud.com
Chef : Pak Dewa Anggarayasa – since September 2015
Manager : Hans Hayden – since October 2000