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Contact & Information

Operating Hours:

12.00 noon – 9.00 pm daily; the restaurant remain closed on major Balinese holy days (Nyepi, Galungan and Kuningan).

Lunch :	12.00 noon – 6.00 pm
Tea Time :	3.00 pm – 5.00 pm
Cocktails :	throughout the day
Dinner :	6.00 pm – 9.00pm (last hot food order: 8.00pm)

Address :

Jalan Raya Ubud, Bali, Indonesia 80571

Contact :

International Access Code :	62
Phone:	(0361) 975-660
Email :	hans@cafelotusubud.com
Website :	www.cafelotusubud.com
Chef :	Pak Dewa Anggarayasa – since September 2015
Manager :	Hans Hayden – since October 2000